Mexican Sweet Potato Skins – Vegan

These loaded Mexican Sweet Potato Skins are stuffed with black beans, corn, pepper and topped with vegan cheese. Serve with homemade avocado aioli for a tasty, easy and healthy dinner! This post contains step-by-step pictures.

Sweet Potato Falafel (vegan)

Hi my dears, ? As you probably already know, I‘m a big fan of falafels and potatoes. Especially sweet potatoes are one of my favorite potato types because I love their sweet taste. So…

Sweetpotato and Carrot Pasta with creamy Cashew Tahini Sauce

Ingredients (for 2 serves): 2 sweetpotatoes (or 4 carotts) 1 tbsp oil 100gr spinach (as option) fresh parsley For the sauce: 80gr cashew nuts 1-2 tbsp tahini about 125ml plantbased milk 1-2 garlic cloves…


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