This German Apple Crumble Pizza recipe is a vegan and fruity take on one of Germany’s most popular bakery bread- the Streuseltaler. It is a delectable pastry that is easy to make and is best served freshly baked straight from your oven! Enjoy the delicious yeasted dough generously topped with Streusel crumbs and fresh apple slices baked to golden crisp goodness.
This Vegan Apple Cake with Cinnamon Streusel will be your new favorite go-to apple recipe! It’s soft, moist, topped with crunchy crumbles, and super simple yet incredibly delicious. The perfect afternoon treat or dessert to serve your family or friends after a scrumptious meal.
This easy recipe for fluffy vegan vanilla cupcakes with buttercream frosting is foolproof and perfect whenever you feel like making quick muffins. The cupcakes are vegan, dairy-free, egg-free and gluten-free! Perfect for a birthday, picnic or any other day!
If you’re looking for the best vegan cheesecake recipes, look no further! These gorgeous cheesecake recipes are the perfect addition to any dessert table, whether you can’t get enough of crispy streusel toppings or you’re all about the fruit! Here you’ll find baked, no-bake, or raw cheesecake recipes that can be also made into bars, tarts or cupcakes, and combined with any fruits and flavors.
This Vegan Mandarin Cheesecake with Streusel Recipe is easy to make gluten-free and requires just a few simple pantry ingredients! It combines a crunchy shortcrust with a rich, moist and creamy cheesecake filling and fruity, juicy mandarins, making it to an amazing holiday dessert for vegans and non-vegans alike!
This vegan cranberry orange bread is moist, soft, delicious and easy to make in one bowl! Serve it with or without cinnamon streusel for a perfect breakfast, brunch or healthier dessert!