Learn how to make the perfect vegan homemade pie crust with this easy step-by-step basic shortcrust pastry recipe. You can use this for crispy cookies, pies, tarts, quiches, cheesecakes, and more! It’s a versatile egg-less dough that can be made gluten-free and makes the perfect base for different baked goods, both sweet and fruity, as well as salty and savory.
This vegan lemonade funfetti cake is the easiest and best recipe for a quick party or birthday cake! It’s soft, fluffy yet super simple and it comes together in less than 5 minutes. Top it with lemon glaze and vegan sprinkles, you‘ll have the perfect cake for any occasion!
These easy vegan chocolate brioche buns are fluffy, soft, so delicious and will quickly become your new favorite breakfast or snack recipe! They’re perfect for get-togethers, birthdays, celebrations, or just a quick grab and go comfort food dessert.
This Vegan Turkish Lahmacun Pizza will be your new favorite homemade flatbread pizza recipe! It’s topped with a spicy mixture of healthy vegetables, vegan mince, herbs, and flavorful spices. If you’re looking to switch out your traditional pizza then you should try this popular middle eastern pizza.
In this quick and easy vegan mango lassi recipe you will learn how to make a delicious creamy Indian yogurt drink at home, using simple dairy-free ingredients! The refreshing, healthy smoothie/shake is naturally sweetened and works also great with other exotic fruits!
This Vegan Zucchini Involtini with Cashew Ricotta Recipe is a simple low-carb take on traditional Lasagna Rolls that’s healthy, gluten-free, delicious and so easy to make! So if you’re looking for a quick zucchini recipe, this Mediterranean casserole with flavorful tomato sauce is just perfect!