This best homemade vegan gravy is flavorful, delicious, yet quick and easy to make – It’s a favorite classic recipe that goes well with many hearty dishes!
Impress your whole family with this easy Vegan Lentil Meatloaf recipe – it’s perfect for the upcoming holiday celebrations and simply the best meat-less roast you can make! The taste and texture of this meat-less meatloaf will transport your taste buds to a whole new world and the sweetness of the cranberry chutney glaze is what brings all the flavors perfectly together. Serve it for Christmas dinner or enjoy it any time!
Homemade crispy vegan potato noodles with sourkraut and mushrooms – This popular German Schupfnudeln recipe is the best soul food for everyone! They’re egg-less, gluten-free, and taste like the original Swabian potato dumplings, or even better! If you don’t like mushrooms, you can use tofu or serve the finger-shaped noodles with other hearty sauces.
These homemade vegan gnocchi are super light, pillowy, and fluffy small potato dumplings that are easy to make with just 4 ingredients! With this simple step by step instruction and short recipe video, you’ll quickly become a gnocchi master!
This vegan Balsamic Mushroom Pasta recipe is one of the best quick lunch or dinner meals that you can easily make in just 15 minutes using simple ingredients! Learn how to cook perfectly browned mushrooms step-by-step by watching the short recipe video and reading the tips!
This kimchi fried rice recipe with vegan eggs is the perfect quick and easy weeknight meal! Add your favorite healthy vegetables into this rice stir-fry and top it with Nori strips, green onions, and sesame seeds for a simple but delicious lunch or dinner!