These amazing Vegan Enchiladas are stuffed with Mexican veggies, including beans, corn, bell pepper, and topped with tomato sauce and dairy-free cheese! This easy veggie enchilada recipe is healthy, protein-rich, and as delicious with gluten-free tortillas. Perfect for meal prep to make ahead and freeze, so you’ll have a satisfying homemade lunch or dinner in minutes!
This amazing vegan burger recipe is easy to make with simple basic ingredients and the best veggie bean patty, that’s gluten-free, soy-free, and grillable! It’s flavorful, hearty, rich in protein (about 25 grams protein per burger), and perfect for summertime BBQ grilling to satisfy meat-eaters, vegetarians, and vegans alike!
“What do vegans eat?” Today I present you a list of the best meat alternatives + my favorite vegan recipes which taste like the real deal, or even better! I’m sure these delicious, satisfying meals will satisfy your cravings without missing the meat at all! This post is a helpful guide to vegan meats and meat substitutes that may help you go vegan!
This easy vegan Mexican Pasta Salad with roasted corn and creamy Chipotle Sauce is the best healthy pasta recipe! It’s loaded with lots of veggies, like beans, crunchy red bell peppers, tomatoes, green onions and topped with homemade vegan feta cheese. So simple, so delicious and perfect for meal prep!
To me, nothing says more comfort than a delicious big bowl of pasta, especially spaghetti with a flavorful tomato sauce! And it’s best when you have also an extra addition on top, like these vegan ‘meaty’ bean balls which contain also protein. This is really one of those meals you can always turn to when…