Crispy baked Vegan Lentil Meatballs tossed in a creamy Indian Curry Masala Sauce, and served over mashed Potatoes – These meat-less balls are simple, healthy, protein-rich and easy to make gluten-free!
This incredible Vegan Crunchwrap Supreme is the perfect Recipe for Mexican taco nights – It is filled with a tasty meat-less burrito filling, healthy veggies, and the best dairy-free cheese sauce ever! Actually, it tastes almost like the original from Taco Bell so you’ll never know it is 100% vegan!
This easy vegan Mexican Pasta Salad with roasted corn and creamy Chipotle Sauce is the best healthy pasta recipe! It’s loaded with lots of veggies, like beans, crunchy red bell peppers, tomatoes, green onions and topped with homemade vegan feta cheese. So simple, so delicious and perfect for meal prep!
These loaded Mexican Sweet Potato Skins are stuffed with black beans, corn, pepper and topped with vegan cheese. Serve with homemade avocado aioli for a tasty, easy and healthy dinner! This post contains step-by-step pictures.
This vegan lentil bolognese loaded with vegetables and mushrooms, is a delicious, healthy and wholesome meal that comes together in less than 30 minutes! It’s a soy-free & nut-free recipe and can be made gluten-free. Perfect for lunch, dinner and meal prep.
These easy Vegan Sweet Potato Quesadillas loaded with blacks bean, corn and dairy-free cheese make a perfect quick meal or snack. They’re gluten-free, healthy, flavorful, cheesy and very simple to make.