This Homemade Spinach Tortilla Recipe is a step-by-step guide showing you how to make easy Spinach Tortillas to use for quesadillas, tacos, wraps, burritos and more! This kind of Mexican flatbread is healthy, delicious & can be made gluten-free too!
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Zucchini Corn Fritters – Vegan + GF Recipe
These Zucchini Corn Fritters are vegan veggie fritters which are healthy, delicious, gluten-free and very easy to make! They’re crisp on the outside, soft on the inside, and a great and quick meal or snack for kids and adults alike! The perfect recipe for eating more veggies!
Stuffed Baked Potatoes with Herb Dip – Vegan
Easy stuffed baked potatoes with spinach, mushrooms, tomatoes, and vegan cheese. This oven baked potato recipe with herb dip is simple, healthy and tastes delicious with any vegetable filling!
Pasta Primavera with Asparagus and Mushrooms – Vegan
This Pasta Primavera with asparagus, mushrooms, peas, and vegan parmesan is a healthy and delicious veggie loaded creamy pasta recipe that is easy to make in under 30 minutes! The perfect dish if you want a quick meal!
Vegan Egg Salad (Breakfast Burritos)
This Vegan Egg Salad is quick & easy to make and the best Recipe ever! It’s a delicious protein-rich filling or spread for Breakfast Burritos, Sandwiches and Toast, making a perfect quick snack, lunch & meal prep idea.
Scallion Pancakes (Vegan Recipe)
These 3-ingredient Vegan Scallion Pancakes are a crispy pan-fried Chinese flatbread which are incredibly delicious and very easy to make! They’re also known as green onion pancakes and can be made with chives or leeks too! This Recipe contains step-by-step pictures!
