This easy vegan chili sin carne recipe is a delicious meal prep dish that you can serve with rice or other side dishes you love. Use your favorite meat alternative to make this nutrient-rich and healthy plant-based chili to serve for a quick lunch or dinner – It is spicy, meat-less, flavorful, and super simple!
This easy vegan garlic spinach and feta cheese stuffed Spaghetti Squash is the best healthy and delicious comfort food for fall! They’re cheesy, creamy, dairy-free, gluten-free, loaded with vegetables, and even low-carb!
This vegan Key Lime Pie is delicious, gluten-free and refined sugar-free. It makes a perfect delightful dessert that is healthy, refreshing and easy to make. You need no tofu and no cashews – just a few simple plant-based ingredients and only 20-minutes baking time.
Vegan Burrito Samosas with Guacamole and Cashew Dip. They are filled with a Mexican filling of rice, beans, corn and pepper. They are crunchy baked in the oven and a perfect snack for any occasion. This recipe is easy to make, gluten-free, healthy and delicious!
An easy recipe for wraps with spinach, pepper and vegan cashew cheese. They are delicious, healthy and ready in around 10 minutes. You only need a few simple ingredients and you can also prepare them with gluten-free tortillas. These wraps are perfect to grab and go, for a quick meal or party snack.
A delicious vegan crumble cake meets a creamy cheesecake – This vegan crumble cake is not an ordinary crumble cake because it also has a creamy cheesecake layer with juicy healthy blueberries that makes it even more special. This cake is not only incredibly delicious but it’s also easy to make and contains no dairy. You can also prepare this vegan crumble cake gluten-free and vary the fruits, if you like. As apple pie, cherry cake, with mandarins, apricots or with raspberries – just be creative. 🙂