Torta Della nonna is a delicious vegan custard tart recipe made with buttery shortcrust pastry, creamy pudding-like filling, and topped with crunchy almonds. Use your favorite cookies, red berries or other fruits and decorations you like for the perfect afternoon dessert or birthday cake!
This easy vegan coconut rice pudding cake recipe is just perfect if you want a simple no-bake dessert that is delicious and healthy! Serve the rice pudding chilled in cake form with crispy oat cookie crust or enjoy it warm in glasses for a quick snack or even for breakfast!
This vegan cranberry orange bread is moist, soft, delicious and easy to make in one bowl! Serve it with or without cinnamon streusel for a perfect breakfast, brunch or healthier dessert!
This French Apple Frangipane Tart is a simple vegan recipe with a soft and moist almond cake filling, delicious crisp apples on top, all baked in a crisp pastry pie crust. A perfect way to enjoy beautiful Fall apples as a delicious dessert!
This easy vegan no-bake Matcha Cheesecake Custard Pie with crispy Chocolate Oreo Tart Crust comes together in only 15 minutes, using simple ingredients! The recipe is very versatile, and can be made with green tea or other superfood flavors and cookies!
These crispy vegan Mini Apple Pies with simple homemade apple pie cinnamon filling are fun to make and easy to eat like muffins! They’re very delicious and perfect to take to a party or enjoy as a sweet snack or dessert with ice cream and caramel sauce!