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Bianca Zapatka

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dessert

Raspberry Vanilla Cheesecake (vegan + gluten-free)

27. January 2018 8 Comments

Hey my dears, Some time ago I presented you a (vegan) “blueberry cheesecake” and today I would like to share a new gluten-free version with raspberries and 2 layers. I mean, who doesn‘t love a creamy cheese cake with a nutty chocolate base, followed by a refreshing vanilla cream and finished with a fruity pink…

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Easy Cranberry Cake (Cranberry Loaf)

5. January 2018 10 Comments

Hey my dears, … as if we‘ve just opened one by one door in our advent calendar, another year has begun. Unbelievable, isn‘t it?! I hope you look back positively on the old year and look forward happily to the year 2018, just like me! At least I have a lot in mind for you…

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About Me

Bianca ZapatkaHi! I’m Bianca, and welcome to my blog! I love to cook and bake and want to share that passion with you. Here you’ll find many delicious recipes which are mainly plant-based and easy to make for everyone. Read More…

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New Posts

Vegan Mushroom Stroganoff (Creamy Mushroom Pasta)

Vegan Mushroom Stroganoff | Best Easy Recipe

French Apple Frangipane Tart with Almonds

Vegan Apple Tart Recipe | Frangipane Almond Cake

Potato Leek Soup and cheese sandwiches (food photography)

Vegan Potato Leek Soup | Creamy Easy Recipe

Tags

baked berries bowl cake cashew cheese chocolate coconut creamy crispy dairy-free dessert dip egg-free fluffy gluten-free green mushrooms pancakes pasta pesto sauce savory snack spicy sweet tomato vegan vegetables vegetarian

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  • Email
  • Instagram
  • Pinterest
  • RSS

About Me

Bianca ZapatkaHi! I’m Bianca, and welcome to my blog! I love to cook and bake and want to share that passion with you. Here you’ll find many delicious recipes which are mainly plant-based and easy to make for everyone.

My Favorites

Homemade soft Tortillas from scratch | Easy step-by-step Recipe for soft Tacos, Wraps, Burritos
New York Cheesecake Recipe. Easy Vegan Cheesecake with homemade raspberry strawberry sauce. Dairy-free, egg-free, gluten-free.
This Vegan Cauliflower Tikka Masala Curry is packed with flavor, protein from red lentils, and best of all, it comes together in less than 20 minutes in one pot! Making this a delicious, healthy and gluten-free lunch or dinner, that's super easy to make.

My Favorites

This vegan sweet potato pasta sauce is a great way to get the creaminess of a classic alfredo sauce but in a lighter and vegan cheese sauce! The recipe is easy to make, dairy-free, gluten-free, and so healthy!
Lemon blueberry cake is a vegan layer cake with creamy lemon frosting and blueberry filling. It is soft, moist, delicious. Perfect dessert for Easter. Gluten-free, egg-less recipe.
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