Chocolate Peanut Butter Cake – Vegan
This Chocolate Peanut Butter Cake tastes almost like a Snickers Cake! It is a soft and moist vegan chocolate cake filled with a rich and creamy peanut butter frosting. It’s a delicious recipe and makes the perfect dessert for a birthday or any occasion!
Vegan Blueberry Babka (Twist Bread)
Blueberry Babka is a brioche-like Twist Bread which is made with a soft and fluffy yeast dough with fruity swirls of blueberry jam. It’s also coated with a simple lemon glaze making it a perfect sweet breakfast, dessert or snack for your Easter brunch! This Recipe includes step-by-step pictures showing you how easy it is!
Raspberry Almond Orange Cake (Vegan)
This Raspberry Almond Cake with Orange flavor is easy to make in one bowl and takes just a few minutes to put together. It’s incredibly delicious, nutty, moist, juicy with a crunchy almond topping.
Zebra Cake (Vegan Marble Cake)
This Vegan Zebra Cake combines a chocolate cake and a vanilla cake into one flashy Marble Cake. It’s easy to make from just one batter, and it’s topped with a simple Chocolate Ganache plus crunchy walnuts, making it even more delicious! This post contains also a Step-by-Step tutorial, showing you how to create the Zebra look! 🙂
Vegan Chocolate Mousse (with Aquafaba)
This best Vegan Chocolate Mousse is a fluffy, light and healthier Mousse au Chocolate made with Aquafaba (vegan eggwhites). It’s very easy to make, dairy-free, gluten-free, soy-free and SO delicious!
Black Forest Cake Roll (Vegan Swiss Roll)
This Black Forest Cake Roll (Vegan Swiss Roll) is a fluffy Vegan Chocolate Sponge Cake with a cherry cream filling rolled into a Yule Log. Making it vegan is easier than you think and it only takes a few minutes to prepare! Impress everyone with this show-stopping simple and delicious dessert.
