This easy vegan strawberry cream puff pastry tart is a delicious dessert, that you can make in a matter of minutes with minimal effort. You can top it with any fruits any fruits based on the seasons or on your wish, and it’s also a perfect addition to breakfast or brunch.
This Creamy Vegan Polenta with Mushrooms, Spinach and Pine nuts makes an easy gluten-free lunch or dinner that is plant-based, healthy and ready in only 15 minutes. It’s also perfect as side dish and you can serve it with any vegetables you like.
This vegan Key Lime Pie is delicious, gluten-free and refined sugar-free. It makes a perfect delightful dessert that is healthy, refreshing and easy to make. You need no tofu and no cashews – just a few simple plant-based ingredients and only 20-minutes baking time.
This vegan creamy tomato risotto is easy and quick to make and incredibly delicious! A perfect gluten-free & plant-based lunch or dinner.
Easy vegan chocolate tartlets with creamy, healthy avocado-chocolate pudding and fresh berries. A perfect recipe for all chocolate and berry lovers. Especially when the tarts come fresh chilled out of the fridge, it’s a great summer dessert. Do you know what I love most about summer besides the sunny weather? The delicious juicy fruits and…
Vegan strawberry cheesecake Yay! The strawberry season has finally just started here in Germany! As soon as our strawberry stands opened, I was one of the first who grabbed a big box with the most beautiful strawberries to bake a delicious cake! So red, fresh and juicy – I think nobody can resist these, right?…