This vegan cashew ricotta cheese recipe is quick and easy to make with just 5 ingredients in under 3 minutes and the perfect homemade pantry staple! It is naturally gluten-free, soy-free, healthy and a delicious dairy-free ricotta alternative that adds extra nutrition and flavor to your favorite meals!
Melty Vegan Mozzarella is easy to make, and perfect for a casserole or as a topping on pizza, in sandwiches, and definitely, for this delicious mushroom burger. This stretchy cashew cheese is plant-based and dairy-free!
Vegan Burrito Samosas with Guacamole and Cashew Dip. They are filled with a Mexican filling of rice, beans, corn and pepper. They are crunchy baked in the oven and a perfect snack for any occasion. This recipe is easy to make, gluten-free, healthy and delicious!