This Vegan Mediterranean Chickpea Salad with Tahini Dressing is a healthy make-ahead meal with Couscous, veggies and plant-based protein from crispy roasted chickpeas. The Recipe is quick & easy to make, dairy-free and perfect for meal-prep! Use rice or quinoa for a gluten-free salad.
This Vegan Bibimbap recipe is a popular Korean mixed rice dish with vegetables and crispy tofu. It is super easy to make, healthy, delicious and perfect for anyone who loves Asian food!
This quick and easy Vegan Thai Peanut Ramen Noodle Soup is made with a super creamy peanut coconut broth, roasted mushrooms, and crispy tofu. It’s a healthy, spicy and delicious Japanese noodle soup that comes together in under 20 minutes!
This creamy mushroom rice soup makes a delicious cozy weeknight dinner that’s perfect for any season! It is easy to make and has all the hearty flavors you love! This Recipe is vegan, healthy, dairy-free and gluten-free.
This creamy Sweet Potato, Chickpea and Coconut Curry with Broccoli is a comforting, healthy and nourishing meal that’s easy to make, vegan and SO delicious! It’s perfect for lunch or dinner and also a great meal Prep Recipe!
This Vegan Cauliflower Tikka Masala Curry is packed with flavor, protein from red lentils, and maybe best of all, it comes together in less than 20 minutes in one pot! Making this a delicious, healthy and gluten-free lunch or dinner that’s super easy to make.