This vegan tiramisu recipe with chocolate cream is super easy, totally delicious and can be served either in a glass or in a classic casserole dish. Make it with or without coffee and alcohol (alcohol-free) and top it with fresh berries or cherries for a delightful dessert!
baked
Vegan Focaccia Bread (Best Easy Recipe)
This Homemade focaccia bread recipe is easy to make, naturally vegan, flavorful and truly the best! Top this soft and pillowy yeast bread with cherry tomatoes, garlic, olives, fresh rosemary sprigs, and sea salt or any flavors you like to create your own favorite focaccia!
Vegan Meringue Cheesecake with Red Currants
This Vegan Cheesecake is made with a simple homemade pie crust, creamy filling, red currant berries and topped with a super fluffy Aquafaba meringue! The recipe is egg-free, dairy-free, so delicious, and features a video + tips for making the perfect vegan meringue cheesecake!
Vietnamese Noodle Salad with Crispy Sesame Tofu and Peanut Sauce
This Vietnamese Noodle Salad (Vegan Bún Chay) with Crispy Sesame Tofu and Spicy Thai Peanut Sauce is fresh, healthy, delicious and so easy to make with gluten-free glass or vermicelli rice noodles! Perfect for a quick lunch or dinner for any warm spring or summer day!
Vegan Cevapcici | Chickpea Sausages Recipe
Cevapcici are delicious sausages or meatballs from the Balkans and can be easily made vegan and gluten-free with chickpeas instead of meat! Besides chickpeas, my vegan cevapi recipe also contains soy-free sunflower mince and flavorful spices to ensure the perfect meaty consistency and best flavor! You can fry, grill, or bake them in the oven!
Vegan Vanilla Cupcakes with Frosting | Easy Muffins
This easy recipe for fluffy vegan vanilla cupcakes with buttercream frosting is foolproof and perfect whenever you feel like making quick muffins. The cupcakes are vegan, dairy-free, egg-free and gluten-free! Perfect for a birthday, picnic or any other day!
