This quick & easy Homemade Vegan Pasta Recipe can be made without a noodle machine or eggs in a few simple steps (step-by-step pictures included). There’s also an option for how to make green Spinach Pasta in this recipe. 🙂
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This Vegan Turkish Lahmacun Pizza will be your new favorite homemade flatbread pizza recipe! It’s topped with a spicy mixture of healthy vegetables, vegan mince, herbs, and flavorful spices. If you’re looking to switch out your traditional pizza then you should try this popular middle eastern pizza.
Learn how to make homemade dumpling wrappers with this easy 2-ingredient dough recipe to use for any Asian dumplings like Japanese Gyoza (Jiaozi, Potstickers), Chinese Wontons & more! The wonton wrappers are simple, egg-less, perfect to make ahead and freeze and can easily be made gluten-free and even used for ravioli!
This is an easy vegan Homemade Bagels recipe using just a few simple staple ingredients! These buns are dairy-free, egg-free, simple, fluffy and so delicious!
This homemade German Cheese Spaetzle recipe shows you how to make the best egg-less noodle dumplings in only 15-minutes! Serve these quick Spaetzle noodles with my easy vegan cheese sauce, caramelized onions, and mushrooms or with any pasta sauce you like for the ultimate comfort food!
This is the BEST vegan pumpkin pie recipe made with simple ingredients and easy homemade pie crust! It’s rich, creamy, flavorful and perfect to make ahead for a delicious no-fuss fall dessert that is even healthy!