This vegan Cherry Crumble Cheesecake with poppy seeds and crunchy Streusel Topping is easy to make and so delicious! Serve this simple coffee cake with any fruit you like for a delightful dessert.
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This Poppy Seed Crumble Cheesecake features a delicious Cheesecake layer with dollops of a poppy seed filling into one Crumble Cake, making it to the perfect dessert which tastes absolutely amazing! You’ll love how easily it can be made too!
A delicious vegan crumble cake meets a creamy cheesecake – This vegan crumble cake is not an ordinary crumble cake because it also has a creamy cheesecake layer with juicy healthy blueberries that makes it even more special. This cake is not only incredibly delicious but it’s also easy to make and contains no dairy. You can also prepare this vegan crumble cake gluten-free and vary the fruits, if you like. As apple pie, cherry cake, with mandarins, apricots or with raspberries – just be creative. 🙂
Hey dears, Due to the weekend, I have a super delicious vegan cheese crumble cake with a juicy layer of raspberries and red currants for you! This recipe is really simple and unlike other vegan cheesecake recipes, this filling is without tofu and without nuts. To be honest, I‘ve always had a thing for cheese or…
Learn how to make creamy whipped dalgona coffee in just 3 minutes with this easy failproof recipe + video tutorial! It’s incredibly fluffy, airy, so delicious and just the perfect whipped, frothy iced coffee drink that will definitely make your summer extra special!
This tofu scramble recipe is the perfect vegan alternative to scrambled eggs! It’s super eggy, high in protein, and very quick and easy to make with simple ingredients! Perfect for a hearty healthy breakfast or brunch!