These soft and chewy vegan apple blondies with caramel sauce combine the flavors of apple cake and apple pie bars into one cinnamon-spiced fall dessert! The blondie recipe is very quick and easy to make, requiring less simple ingredients but SO delicious! So let’s start making them!
This creamy Baked Vegan Cheesecake is a popular German plum cake recipe made with homemade shortcrust and a delicious crunchy almond topping! It’s easy to make, egg-less, dairy-free and can be topped with any fruits you like! Plus gluten-free option!
This quick and easy vegan grilled cheese sandwich recipe is so delicious, you will not miss the original! It’s made with a simple 3-minute dairy-free spinach cream cheese filling that can be stuffed into your favorite (gluten-free) sandwich bread! In this blogpost I also mention my favorite vegan cheese alternatives but I have also many recipes for how to make your own vegan cheese in just a few minutes! Have fun reading! 🙂
This incredible Vegan Crunchwrap Supreme is the perfect Recipe for Mexican taco nights – It is filled with a tasty meat-less burrito filling, healthy veggies, and the best dairy-free cheese sauce ever! Actually, it tastes almost like the original from Taco Bell so you’ll never know it is 100% vegan!
This is the best Vegan Chocolate Zucchini Bread that is moist, rich, fudgy and tastes like actual chocolate cake! The recipe is super easy to make in one bowl and can be made gluten-free too! Serve with homemade caramel sauce, you’ll have the perfect dessert!
In this recipe, you’ll learn how to make quick and easy soft homemade tortillas with only 4-ingredients step-by-step! This simple Mexican flatbread without yeast is so versatile and perfect to use for quesadillas, tacos, wraps, burritos and more!