Tortellini with Tomato Ajvar Sauce

Ingredients: 250gr Tortellini Sauce : 1 mall onion 1 small garlic glove 1 EL Öl / 1 tbsp oil 200ml tomato puree 1 tbsp ajvar Italian seasonings salt, pepper a bit sugar cherry tomatoes Toppings:…

Cauliflower Pizza

Ingredients: Base: 500gr cauliflower 100gr grated cheese 1 egg Pepper, salt Tomato sauce: 1 colves of garlic 1 onion 150gr tomato puree 1 tbsp tomato paste 1 tsp olive oil pizza seasonings Topping: of…

Vegan Quinoa Chickpea Balls with Tomato Sauce and Pasta

Ingredients: pasta of Choice Quinoa chickpea balls: 100gr quinoa ca. 200 ml vegetable broth 2 cloves of garlic 1 onion 1 can chickpeas, drained lemon juice 2 tbsp flour falafel seasoning chives, dried salt 2-3…

Spicy Chickpea Tomato Stew

Ingredients: 500gr tomatoes 1 onion 1 cloves of garlic 1 carrot 1 oil ca. 100ml vegetable broth 1 tbsp tomato paste 1/2 tsp arrabbiata seasoning  pinch of chili & pepper pinch of salt 1 tsp tomato flakes…

Potato Wedges with Hummus

Potato Wedges with Hummus 5 from 5 votes Print Pin Rate Course: Basics, Lunch & Dinner IngredientsPotato Wedges:500 g potatoes2 tbsp olive oil1-2 tbsp potato seasoning1 tsp garlic pepperIngredients Hummus:250 g drained chickpeas2 cloves…

Spaghetti with Vegan Avocado-Cashew Pesto and Pine Nuts

Ingredients: 100gr spaghetti (uncooked) For the pesto: 50gr cashews 1/2 ripe avocado juice of a half lemon 1-2 tbsp olive oil 1 tbsp water 2 tsp nutritional yeast 1/2 cloves of garlic fresh or…


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