Crispy baked Vegan Lentil Meatballs tossed in a creamy Indian Curry Masala Sauce, and served over mashed Potatoes – These meat-less balls are simple, healthy, protein-rich and easy to make gluten-free!
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Easy pillowy soft homemade Pumpkin Gnocchi Recipe with just 4 vegan ingredients + step-by-step guide how to make these simple but delicious dumplings from scratch! They’re golden brown and crispy on the outside and served with healthy sautéed spinach! This is fall comfort food at its Best!
This quick and easy vegan grilled cheese sandwich recipe is so delicious, you will not miss the original! It’s made with a simple 3-minute dairy-free spinach cream cheese filling that can be stuffed into your favorite (gluten-free) sandwich bread! In this blogpost I also mention my favorite vegan cheese alternatives but I have also many recipes for how to make your own vegan cheese in just a few minutes! Have fun reading! 🙂
In this recipe, you’ll learn how to make quick and easy soft homemade tortillas with only 4-ingredients step-by-step! This simple Mexican flatbread without yeast is so versatile and perfect to use for quesadillas, tacos, wraps, burritos and more!
This easy vegan Mexican Pasta Salad with roasted corn and creamy Chipotle Sauce is the best healthy pasta recipe! It’s loaded with lots of veggies, like beans, crunchy red bell peppers, tomatoes, green onions and topped with homemade vegan feta cheese. So simple, so delicious and perfect for meal prep!
This Vegan Feta Cheese Recipe is easy to make, requires less ingredients and tastes almost like real feta cheese, even though, it’s dairy-free! It’s super versatile, perfect on top of a pasta salad, pizza or as filling in flatbread, Turkish borek or any dish you want to serve with tofu feta.