This is an easy recipe for crispy roasted vegan Gnocchi with garlic mushrooms. These small potato dumplings are quick and easy to make gluten-free and so delicious!
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Vegan Mac and Cheese (dairy-free cheese sauce)
This Vegan Mac and Cheese is a healthy, delicious and creamy dairy-free, plant-based cheese sauce mainly based on potatoes. It’s super easy to make and also perfect to make a pasta bake! Today I‘d love to share one of my favorite recipes with you – The BEST Vegan Mac and Cheese! Honestly, who doesn‘t love…
Sweetpotato and Carrot Pasta with creamy Cashew Tahini Sauce
Ingredients (for 2 serves): 2 sweetpotatoes (or 4 carotts) 1 tbsp oil 100gr spinach (as option) fresh parsley For the sauce: 80gr cashew nuts 1-2 tbsp tahini about 125ml plantbased milk 1-2 garlic cloves 2 tbsp nutritional yeast about 1/2 tsp salt pepper a splash of lemon juice Instructions: Soak cashews in water for 2…
Crispy Baked Sweet Potato Fries
Penne with Cashew Tomato Sauce (vegan)
Recipe for a quick and easy to make vegan creamy cashew tomato sauce – it’s just perfect for pasta, rice, potatoes and more.
Potato Fritters Burger with Carrot Apple Salad
Ingredients: For the fritters: 500gr potatoes 1 onion 1-2 tbsp flour 1 egg (as option) 1 tsp vegetable salt nutmeg Pepper oil for frying For the salad: 2 arge carrots 1 apple sugar (Pepper) 1 tbsp lemon juice 1 tbsp oil Topping: herb curd or cream cheese of choice Moreover: buns of choice lettuce leaves Directions:…
