- 80gr buckwheat Flour
- 20gr vanilla protein (or more flour)
- 2 eggs
- 1 banana
- 100gr curd
- 100gr yoghurt
- a bit milk
- xucker (if you need)
- Coconut Oil
- about 50gr Blueberries
- Topping: blueberries, macadamia nuts, greek yoghurt, jam, granola
- Separate eggs.
- Mash banana.
- Mix curd, yoghurt, (xucker), banana and egg-yolk.
- Add all dry ingredients.
- Add a bit milk if the dough is too thick).
- Beat egg whites stiff and fold in until your dough is smooth.
- Cut Blueberries in a half and fold in also.
- Heat up coconut oil in a huge Pan on a medium heat.
- Now put 2-3 tbsp of the dough for one pancake into the pan.
- As soon as you see Bubbles on the Surface about, turn around the pancakes (about 2-3 minutes).
- Serve with the toppings and enjoy! 🙂
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