This creamy vegan risotto with Asparagus, peas, and edamame makes the perfect quick and easy lunch or dinner recipe for spring! It’s healthy, satisfying, naturally gluten-free, and so delicious!
Search Results for: risotto
Corn Risotto with Zucchini | Vegan, easy, creamy
This creamy roasted sweet corn risotto with zucchini is a healthy vegan recipe that is quick and easy to make with only a few simple ingredients! It’s gluten-free, dairy-free, soy-free and perfect for lunch or dinner, as an entrée or side dish!
Vegan Pumpkin Risotto with Brussels Sprouts (easy, gluten-free)
This Vegan Pumpkin Risotto with Brussels Sprouts is the perfect fall comfort food. It‘s healthy, gluten-free and incredibly delicious! The recipe is simple and ready in only 30 minutes.
Creamy Vegan Tomato Risotto
This vegan creamy tomato risotto is easy and quick to make and incredibly delicious! A perfect gluten-free & plant-based lunch or dinner.
Creamy Mushroom Risotto (Vegan + GF)
A quick & easy delicious recipe for a creamy mushroom risotto. This recipe is vegan, gluten-free, plant-based and ready in only 20 minutes! A quick & easy delicious recipe for a creamy mushroom risotto. This recipe is vegan, gluten-free, plant-based and ready in only 20 minutes!
Vegan Risotto Allo Zafferano
Ingredients for 1 serving: 120gr risotto rice 1 clove of garlic 1 onion 150gr peas 1 tbsp Olive Oil 350 ml vegetable broth saffron tumeric basil oregano tomato flakes pepper a piece vegan butter avocado Directions: Defrost peas. Slice onion and chop garlic. Heat up oil in a pan and roast onion with garlic briefly. Add risotto rice and seasonings…
