Ingredients: 75gr fine oats ca. 500ml milk of choice 1 large banana 1 tbsp nut butter (optionally) 1 tbsp flax- or chia seeds (optionally) 1 tbsp peanut or coconut oil 1-2 tbsp maple syrup (to desired taste) vanilla cinnamon, cacao powder chocolate blueberries Directions: Combine oats and milk in a pot and bring to the boil; then…
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Oatmeal/porridge (basic recipe) Print Pin Rate Course: Basics, Breakfast, Snacks Ingredients80 g fine oatsoptional: 15g protein-powder (i mostly use vanilla)400 ml milk of choice2 servings fresh fruits of choicenuts, seeds, coconut flakes, grains, dried fruits, cereals etc. of choicecinnamon or other oatmeal spices InstructionsPrepare toppings and slice fruits. Heat up the milk until boil. Add…
This vegan spinach quiche is creamy, cheesy and totally delicious! It is baked in a flaky homemade pie crust that is very easy to make and can be prepared in under 10 minutes! Impress all your guests with this simple vegan quiche recipe for the ultimate savory breakfast, brunch, or lunch!
This Strawberry Lemon Cake recipe from scratch is the perfect dessert for summer! It’s a moist and delicious layered vegan lemon cake with homemade blackberry jam and strawberry frosting!
This best Homemade Chocolate Granola Recipe is easy to make and perfect for a quick breakfast or crunchy topping on oatmeal, pancakes, waffles and more! It’s vegan, gluten-free, dairy-free, and totally delicious!
This Vegan Lemon Poppy Seed Cake with Cream Cheese Frosting and almonds is soft, moist and delicious with a fresh lemon flavor. The recipe is quick and easy to make in one bowl, with a gluten-free option. (This post contains step-by-step pictures).