This is a quick and easy 20-Minute Recipe for incredibly delicious Asian stir-fry Noodles with healthy vegetables, spicy chili garlic sesame sauce, and coconut milk. Make this flavorful Thai inspired vegan noodle dish with just a few simple ingredients, you’ll have the perfect weeknight dinner!
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Sweet Potato Noodles with Spinach and creamy Cashew sauce which tastes like an incredibly delicious vegan Alfredo Sauce – This 15-minute recipe is very easy to make, gluten-free, dairy-free and perfect if you want a healthy pasta dish!
This Vegan Pad Thai with crispy tofu, rainbow vegetable noodles and creamy peanut sauce is quick and easy to make, healthy and so delicious! The recipe is gluten-free and can be made without tofu too!
Hey my dears, I‘m back again with a new recipe for you. Today I namely have Asia noodles with crispy tofu with a delicious creamy chili peanut sesame sauce, in which I could just dive in! I have to admit that I don‘t really like tofu so much, as it‘s relatively tasteless, but if tofu…
Ingredients for 2 servings: 200gr chili noodles 2 pepper 2 carrots 1/2 red bell pepper 1 big red onion 2 cloves of garlic 1 small piece ginger 2 tbsp sesam oil 200ml coconut milk about 2 tbsp soy sauce about 2 tsp honey pepper flakes chili flakes salt, pepper 2 EL black sesam Directions: Pour boiling water over noodles, let…
This Vietnamese Noodle Salad (Vegan Bún Chay) with Crispy Sesame Tofu and Spicy Thai Peanut Sauce is fresh, healthy, delicious and so easy to make with gluten-free glass or vermicelli rice noodles! Perfect for a quick lunch or dinner for any warm spring or summer day!