Crispy roasted Vegan Ravioli Pockets (German Maultaschen) are filled with a creamy cheesy potato, spinach & pea filling. These pasta squares are easy to make, very delicious, and perfect for lunch and dinner or to make ahead. This recipe is egg-free, dairy-free, soy-free, can be made gluten-free and includes Step-by-Step pictures.
Search Results for: Ravioli
This vegan jumbo pumpkin ravioli taste incredibly delicious and are made super easy and quick! The recipe is vegan, simple and healthy. Crispy roasted and served with a creamy Pumpkin Pasta Sauce, it makes the perfect dinner or lunch.
These homemade vegan spinach ravioli with fried mushrooms is the ultimate comfort food. It’s a simple recipe that is delicious and healthy. You don’t need a ravioli cutter, just simple basic utensils and a few ingredients you’ll probably have at home already. There is nothing better!
Hey my dears, In a few days it’s already Valentine’s Day. Due to this, I have a delicious recipe for homemade vegan heart ravioli that will definitely conquer all hearts. And not only because they’re so delicious, but also because they’re without any animal products and even look so cute. You know, you eat with your eyes…
This is the BEST Vegan Pumpkin Alfredo Sauce Recipe – It’s incredibly creamy, healthy, delicious, dairy-free, and perfect to serve with Fettuccine pasta or to use as cheese sauce for sandwiches, casseroles or more dishes! The ultimate comfort food for cozy fall weeknight dinners that can be made gluten-free & nut-free too!
Crispy baked Vegan Lentil Meatballs tossed in a creamy Indian Curry Masala Sauce, and served over mashed Potatoes – These meat-less balls are simple, healthy, protein-rich and easy to make gluten-free!