Easy stuffed baked potatoes with spinach, mushrooms, tomatoes, and vegan cheese. This oven baked potato recipe with herb dip is simple, healthy and tastes delicious with any vegetable filling!
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Vegan Burrito Samosas with Guacamole and Cashew Dip. They are filled with a Mexican filling of rice, beans, corn and pepper. They are crunchy baked in the oven and a perfect snack for any occasion. This recipe is easy to make, gluten-free, healthy and delicious!
Ajvar (Red Pepper-Dip) Ajvar is a delicious spicy red pepper dip which is suitable to every dish and easy to make. Here I‘ll show you the recipe 🙂 Print Pin Rate Course: Basics, Lunch & Dinner, Snacks Ingredients500 red bell pepper1/2 eggplant2 garlic cloves1 peperoni1-2 tbsp olive oil1 tbsp vinegara bit of sugarantipasti seasoningPepper &…
This easy vegan homemade Naan Bread is soft, chewy, fluffy and so delicious just like the food you’ll find at an Indian restaurant! Perfect as a side to a curry, soup or to use as pita bread for vegan gyros wraps or enjoy for a quick snack with garlic butter on top!
This is the BEST Vegan Pumpkin Alfredo Sauce Recipe – It’s incredibly creamy, healthy, delicious, dairy-free, and perfect to serve with Fettuccine pasta or to use as cheese sauce for sandwiches, casseroles or more dishes! The ultimate comfort food for cozy fall weeknight dinners that can be made gluten-free & nut-free too!
These easy vegan mashed sweet potato and lentil cakes are simple savory patties (fritters) that are crispy from the outside and soft from the inside! The (gluten-free) recipe requires basically just 4-ingredients + seasonings, and it’s perfect to make ahead – then you’ll have the perfect lunch, dinner, appetizer or side dish in only a few minutes!